Boards and Platters

Vegetables & Dips

A Vegetable Tray Typically Consists Of An Assortment Of Raw Vegetables, Such As Carrot / Celery / Broccoli / Cauliflower / Cherry Tomato / Cucumber / Zucchini / Ranch Dip / Blue Cheese Dip.
3oz Portion Per Person

Each

We require a minimum of guests.
Maximum quantity allowed is .
The product can be bought in quantity increments of .