Hors D'oeuvres

Black Pepper Shortbreads Topped With Dill Crème Fraiche, Smoked Salmon, Fresh Dill, And Lemon Zest.

Applewood-Smoked Bacon, Crisp Lettuce, & Sliced Tomato On Toasted Bread Squares.

Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing, Rye Bread.

Tortilla Wraps Filled With Thinly Sliced Southwestern Beef Brisket, Julienne Red Pepper, Shredded Green Leaf...

Beef Tenderloin Carpaccio, Truffle Aioli, Shaved Parmesan, Micro Basil On A Crostino.

Grilled And Marinated Halal Chicken Breast, Avocado Mousse, Roast Pepper Relish, Fresh Cilantro.

Sweet And Salty Juicy Watermelon Bites Topped With Feta, Basil And Balsamic Glaze Served On...

Julienne Of Carrots, Celery, Sweet Red Peppers, Mango, And Daikon Wrapped In Rice Paper, Served...

Crunchy Cucumber Cups With Hummus, Oven-Cured Cherry Tomato, Garlic Aioli And Micro Herbs

Skewers Of Mini Bocconcini, Cherry Tomatoes And Fresh Basil With Balsamic Glaze